Sencha Regular 100g "Yame Kaoru" (for about 50 cups)

Sencha, which is often drunk in Japan

Sencha made in Japan's leading tea-producing region, the Yame region in Kyushu, Japan. Japanese tea that is 100% cultivated in Japan and processed in Japan.

Regular sencha that is usually drunk in Japan. You can use it in various scenes such as relaxing time and after meals.

Enjoy delicious sencha made by processing high-quality tea leaves from your own garden at our own tea factory.

How to brew delicious

1. Pour boiling water into the cup. This raises the temperature of the cup and lowers the temperature of the hot water.
2. Put 2g (1 teaspoon) of tea leaves per person in the Kyusu.
3. Pour the hot water from the teacup into the Kyusu.
4. Leave it for about 40 seconds.
5. The finished tea is delicious until the last drop.

* The amount of tea leaves, the amount of hot water, and the leaching time are guidelines. Please adjust to your liking.

specification

Product Name: Sencha

Ingredient name: Green tea (produced in Fukuoka Prefecture)

Contents: 100g

Taste period: September 30, 2022

Manufacturer: Later E Seicha, 606-1 Hirata, Yame City, Fukuoka Prefecture

※Product image for illustration purposes only. Actual product may vary.