Fukamushicha Premium 50g (for about 25 cups)

Deep and rich sencha

Sencha made in Japan's leading tea-producing region, the Yame region in Kyushu, Japan. Japanese tea that is 100% cultivated in Japan and processed in Japan.

Fukamushicha is a tea made by multiplying the steaming time at the time of manufacture by 2 to 3 times the normal time. As a result, the green color is deep and the taste is mellow.

High-grade deep-steamed sencha, such as used when visiting customers in Japan. You can use it not only when you are visiting, but also as a reward for yourself in various situations such as relaxing time and after meals.

How to brew delicious

1. Pour boiling water into the cup. This raises the temperature of the cup and lowers the temperature of the hot water.
2. Put about 2g (1 teaspoon) of tea leaves per person in the Kyusu.
3. Pour the hot water from the teacup into the Kyusu.
4. Leave it for about 60 seconds.
5. The finished tea is delicious until the last drop.

* The amount of tea leaves, the amount of hot water, and the leaching time are guidelines. Please adjust to your liking.

specification

Product Name: Sencha

Ingredient name: Green tea (produced in Yame, Fukuoka Prefecture)

Contents: 50g

Taste period: October 10, 2022

Manufacturer: Yuge Tea Factory, Ooaza Daejeon, Hirokawa Town, Yame City, Fukuoka Prefecture

※Product image for illustration purposes only. Actual product may vary.